Backyard Charcoal Taste - Ted's Hot Dogs, Buffalo,New York

First off let me say,we weren't very impressed with the chilli dog at Ted's.  The hot dog is charcoal
broiled which you can smell the charcoal the minute you get out of your vehicle.  That is a great smell that takes me back to grills in neighbors backyards when I was growing up. Truly a great smell of summer, but for us, this cooking method robs the hot dog of juiciness. We prefer a boiled hotdog that preserves that,  We had the chilli dog that held another surprise.  Here in Michigan the chili is of a spicy variety of chili. At Ted's the chili is actually on the sweet side, which we gave a thumbs down.
They did use a natural casing hot dog that I give a big thumbs up.  A friend at my work calls these dogs snappy dogs, I call them delicious.  We understand other people seem to feel different about Ted's hot dogs, because they have been around for 90 years and have locations in and around Buffalo and even one in Arizona. We visited the downtown location at 124W Chipewa St.

They also offer onion rings,hamburgers and fries. Undecided on fries and rings ?  You can get a half and half order. You can find them on the web at https://www.tedshotdogs.com/

Coffee A Must!! Peanut Stick - Paula's Donuts Buffalo, New York

 On our recent trip to Buffalo New York,  w
e tried a Buffalo specialty called a peanut stick.The doughnut is a log shaped bulky cake doughnut surrounded by a massive amount of chopped peanuts,  We only bough two that day, but that was plenty, as each doughnut was more like two. We bought ours at Paula's Donuts,which has several locations in and around Buffalo, and was also featured on Bizzarre Foods Delicous Destinations  We have the peanut doughnut and a dunking stick  in my home state of Michigan, but putting them together is sheer genius!  I am glad we don't have thes doughnuts here because this diabetic would not be able to practice any self control!  If yo end up buying these just make sure you have a big steaming cup of your favorite coffee!.

Beef On Weck? Take A Step Back In Time! Schwabl's Restarant, West Seneca,New York

After watching an episode of Bizarre Foods  Delicious Destinations with Andrew Zimmern,  we just had to go to Buffalo and try all that luscious food that was featured.  The one that really caught Rebbel's eye was a meaty looking sandwich called beef on weck.   The restaurant featured  n the show is a place that has been around since 1837. Stepping through the door transports you back through time. On the walls of this immaculately kept older house type restaurant are pictures of dats gone by.  The staff is very knowledgeable and processional.
   The beef on weck is made from your choice of doneness from the in house roasted,hand carved, beef. We chose medium, which we thought was a little over done for our tastes. It is put on a kummeleck roll that is a very salty roll made by a German back in the 1820.'s, The top of the cut roll is dipped in the juices of the meat. My take after the first bite, was that it took me back to my younger days when we had leftover beef on Sundays. I would make a sandwich out of beef with butter on the bread and salt on the meat. You get all of that with this sandwich. although it was a way bit too salty for our tastes.  I also got the house pickled beets that took me back to the ones that my Mom used to pickle herself. Except for the fact that a got a week's worth of salt in one bite of sandwich, I thought the beef was very good and so was the beets. Rebbel go the house nade german potato sandwich that was also very good. If you plan to go,
they are located at 789 Center Rd, West Seneca, NY.

Golden Harvest Restaurant, Lansing,Michigan - Just Don't Be In A Hurry!

• As we drove up to the restaurant, I immediately thought that this is not going to be your typical Denny's type breakfast joint, Everything but the kitchen sink adorns the roof.  That might be up there too, for all I know!  If you decide to try this place.you might be able to find the sink because you will be standing in line for awhile.  We stood in line for over an hour waiting for a table for two. The people in front of us were saying they had waited in the winter for up to two hours but felt the food was worth it,  As the door opened to let another party in,. I could hear the customers belting out Sweet Caroline with the stereo. Not your typical place. Once inside it took another half hour or so to place our order and get our food.  We started to inderstand the reason for line outside.  There is room inside for only about 30 customers or so and that is utilizing the front counter space. The orders are cooked as they are taken moving down the line at the grill.It seems like a very slow process for people that have already stood in line,  I decided on the Polish Scrambled Omelette . Advertised on the menu to be,"As big as my head", it was made from 4 eggs, Kowalski Kiebasa slices,peppers, onions, homefries and onions.  The top was garnished with cheddar cheese,scallions,and tomatoes. Served with toast and a slice of watermelon that turned out to be the sweetest I've had all year,  I found it to be very good! Rebbel on the other hand, was not pleased with her order, She ordered the Meatmen, which was supposed to be,meat,meat,neat,cheese, cheese, cheese andw gravy.The neat had been overcooked ruining the whole thing. Was it a place I was happy trying out? I say yes, but I would not want to invest that much time again, You might feel otherwis, just like the countless others that are real fans of this one of a kind Lansing Michigan, breakfast joint. Just don't be in a hurry! They take only cash.  Open at 7 am weekdays and 8 on weekenfds. Located at 1625 Turner St.

Union Square Donuts- Be Sure To Get Two

Leaving for home, ending our Boston trip, we wanted to stop in on what we heard was one of the best doughnut places in the United States.                

We really weren't sure what we were going to get. In this town, there is a Dunkin' Donuts on every corner. You really have to ask, "Do these people know what a good doughnut really is?"

After a little trouble finding the place, we narrowed it down to a block. Thanks Siri!

Rebbel decided we should get out of the car and look for it. I was walking down the block when a guy stuck a board out on the sidewalk that said Union square Donuts. I had found our destination.

Racks of doughnuts were in the area waiting to be filled or covered. They weren't cheap either. One doughnut was going to cost around three dollars. The lady in front of us ordered almost a dozen. I was figuring in my head how many hours it would take me to work for a dozen!

These were not your run of the mill doughnuts. They offered toasted coconut,peanut butter and jelly,maple bacon and Boston cream, just to name a few. I decided on the Boston Cream at first, but was told they were short on help and the filled doughnuts wouldn't be done for another 15 minutes. We decided to go with the toasted coconut and maple bacon. 

Those doughnuts were so good, my wife wanted another, but we were already  on the road and I thought it best to have enough gas money to get home than invest in two more doughnuts. She still reminds me how I wouldn't let her get another doughnut. My recommendation if you go, go a little later than opening time so they have plenty of time to have their wares out, and bring your Visa so you can get more than one! They are worth the price!

Union Square Donuts is located at 20 Bow St in Somerville, Ma.  You can find them on the net at unionsquaredonuts.com

Historic Burger - Louis Lunch New Haven Ct.

As we pulled into New Haven, it was already getting dark and hard to see. We had come from Philly, past New York City via the expensive George Washington bridge, fighting construction traffic all the way.  It's always exciting when your I phone is dictating the route.  I was kind of surprised to see that the hamburger joint was located next to some college. I asked my wife if she knew of a college in this town. Neither one of us knew.

We had come to New Haven to visit the hamburger's birthplace, or at least one of the first. Louis' Lunch.

Located on Crown St  in an old small building, we were surprised it was open until 2:00 am. Louis lunch is one of those places that have rules. They do not like ketchup in that place, or any other condiment. You order your hand ground burger and it is cooked in an old fashioned broiler type vertical mechanism. Same way they have been cooking them all along. You can add sliced tomatoes and onions and cheese spread if you want it. It is served on toast. The same way it was way back. 

Is it the best burger I ever had??? No. Probably wouldn't even rank in my top 10.  But you have to eat here because it's where it all started. Oh and that college we didn't know, turned out to be a little school called Yale. I really need to read up on these cities before we go there. You can find them unlike the way it was way back, on the web at, http://www.louislunch.com/index.php

Baking Over a Hundred Years- Hinkley Bakery, Jackson, Michigan

Rebbel took a trip on Saturday to check out Michigan's best doughnut place.  Hinkley Bakery located in Jackson Michigan was voted as MLive's best doughnut in the state of Michigan. Hinkley's has been baking since 1913 and that's a very long time and they seemed to have got it right.
 After she arrived, Rebbel stood in line on a cold winter Saturday morning for 20 minutes on the outside, and estimated 20 minutes once inside.   We tried the Walnut Fritter made with Danish margarine, the Blueberry crescent, the glazed doughnuts, the always messy powdered sugar douhnut, and the crescent with chocolate frosting.
My first bite was the walnut fritter.  I found this to be pretty plain tasting and in need of a little help.  I shared one with Wes from work and he was going to save his for a midnight snack. He said he was going to warm it up and put ice cream, cherries and whip cream on it.  I think Wes has the right idea for that doughnut.
I also had my good friend Sheri, that I have worked with for over 20 years, and knows waaay too much about me, try a glazed doughnut.  She though their was a lot of layers of flavor and was comparable to one of our counties best doughnut places Lev's in Tecumseh,Michigan. No big lines yet at Lev's.  I did notice that the doughnuts seemed to have a heavier richer taste, almost like a paczki. The blueberry crescent was excellent, and the powdered sugar doughnut,which left traces all over me and the sofa was sheer perfection. It was crispy on the outside and soft goodness on the inside.

Is this Michigan's best doughnut?? I'm not sure, I still have more to try. It is very good stuff and you have big lines.  Most people would say it is worth it. Hinkley's Bakery  is located at 700 Blackstone St, in Jackson,Mi  They are only open Wednesday through Saturday from 5:15 - 1:00. You can find them on Facebook at https://www.facebook.com/pages/Hinkley-Bakery/193238617380223#_=_  . Finally, word to the wise;  if you are going to eat the powdered doughnut you might not want to wear a black hoodie.

The Best Chicago Pizza Jackson, Michigan - Klavon's Pizzeria and Pub

Klavon's Stuffed Chicago Style Pizza

Chicago Style Pizza has been described as being a casserole instead of pizza. A deep dish pie loaded with meat fillings cheese and sauce. Klavon's Pizzeria  and Pub would have to be one of my favorite places to eat this dish outside of the windy city.
Klavon's has a modern, clean look.  They have tablet menus instead of the paper variety. Its a Sports bar, so beware, there are televisions with sports on them everywhere you look.  It's not a quiet place by any means.
Klavons has a menu with Chicken Wings,Sandwiches, Burgers and wraps, but the star of the show is the Chicago Style Stuffed Crust Pizza. To start with, every stuffed pizza has a pound of mozzarella in it. You can choose five toppings to stuff your pizza. We got steak,red onions, black olives sausage and ham.  Those were stuffed between two crusts. On top of the pizza is their pizza sauce. Very good quality pizza. The crust wasn't as good as Lou Minalti's in Chicago, but I don't know of anybody that does have a crust as good as Lou's.
  The pizza is very filling.  You will need a box after a couple of slices and you might have to employ a young strong person to carry the box and maybe yourself to your vehicle. You can choose different cheese if you prefer, and extra fillings are available at a cost.

Bacon Cheddar Burger

We also tried the burger when we were there.  It was picked as one of Jackson's top burgers in MLive's contest.  It was made of Black Angus Beef.  I had the Bacon Cheddar Burger and I found it to be good, and juicy. The brioche bun was o.k., but if I were to order at Klavon's, I would order the Chicago Deep Dish and a strong person on the side!
Klavon's  has two locations. The one we visited is located at 1361 E McDevitt Ave, Jackson Mi.  The other location is at 6010 Clinton Rd in Jackson, Mi.  Find them on the web at..http://klavons.com/index.php

Another Day, Another Coney - Virginia Coney Island, Jackson, Michigan

  Today we are in Jackson, Mi.  We decided to try Virginia Coney Island.  They are located  on Michigan Ave and were voted the best Coney Dog in Jackson by MLive and 5th in Michigan. My wife went inside and she said they are a bit cleaner looking than my favorite coney down the street.  The thing I didn't like about Virginia's was the onions. They were finely chopped which Rebbel really likes, but they had a bitter taste and took away from the coney sauce. I knocked the rest off and the sauce was pretty good because it wasn't too spicy and left a great taste in your mouth.  Alas, the hot dog has no snap.  Both Virginia and Jackson Coney Island are very similar in my view.  Maybe you can grab a dog from both places and hold your taste own contest. Virginia Coney Island is located at 649 E Michigan Ave in Jackson Mi. You can find them on the web at:www.virginiaconey.com

Move Your Buns!!! - Rudy's Hot Dog- Holland, Ohio

   Rebbel signed up to work and sent me on one of my least favorite chores. Grocery shopping! Always too many people getting in your way,  and I always end up going somewhere else because the super duper store, with miles and miles of shelves, don't carry that one item that your wife requested. On this quest it took three stops and the bread lady was in my way, but not with the bread I needed.  In my head I just thought " I wish she would move her buns!!",and chuckled to myself.  Anyway, I try to make an unpleasant task better by lining up some good food. I thought about my options and decided on Rudy's Hot Dog in Holland,  Ohio.  Rudy's is a Toledo area landmark.  The President even stopped there on his way to the Jeep plant. I stop and get dogs when I am in Toledo,  and the craving hits me.                          
   The chili dog looks a lot like a coney dog to me, but they call it a chilli dog. The sauce is kind of spicy but not extreme.  the sauce is mainly what you taste in this dog.  The dog itself is not real impressive.  it is a boiled hot dog that in my opinion, washes away a lot of the flavor. There is no snap to them either. I found out you can ask them to be grilled so next time I will do that. They also tend to wrap them together if you order two, and that makes it hard to eat and drive.  Ask for them to be wrapped separately. Rudy's  might not be the best dog I ever had,  but with six locations and drive thrus,  they are handy.   They are one of the best you can get in the Toledo area.   The location I visited is 7170 Orchard Centre Dr in Holland, Ohio.  It's located in the area of the new big, beautiful Krogers. Note to shoppers trying out the new beautiful Kroger's... Sign up for the customer card if you expect to get the sale price or you might just end up at another grocery store you don't want to be in with the bread lady in your way!  You can find Rudy's Hot Dog's other locations and full menu on the web at www.rudyshotdog.com                  

Go To Kalamazoo For A Good Jackson Style Coney! - Coney Island Hot Dogs,Kalamaoo, Mi

Coney Dogs are not Chilli Dogs, and mixing up the two is just plain ignorance!    The real coney dogs were first made in Jackson, or Flint, Michigan...depending which side you are on.   They are the loose meat variety and not a bunch of tomato sauce dripping all over the place.  One of the cleanest places I ever had one of these delicious dogs though,  is located in Kalamazoo, Michigan at Coney Island Hot Dogs. 
The dogs here are cooked right next to the front window on a grill.  Then you get the sauce which isn't real spicy but it compliments the dog perfectly.  It is then topped with crisp white onions and mustard.  It was then wrapped in an aluminum foil wrapper that kept it smoking hot and juicy.  I give this dog pretty high ratings for cleanliness, fresh onions and properly cooked, tasty hot dog.  The only thing I think would make it better is if it had the snap of a natural casing, but that's just my taste.  Yours may vary.   Coney Island Hot Dogs have two locations.  We tried the one downtown.  You can find them at 266 E Michigan in Kalamazoo and in the Westwood Plaza at 4634 West Main in Kalamazoo, Michigan.  You can find them on the web at: http://www.coneyislandkalamazoo.com/

Pineapple On A Burger?? - Studio Grill, Kalamazoo,Michigan

bronco burger

"You're really going to get a hamburger with a pineapple on it??"  I once again had thought my wife had lost her mind.  My wife who once took a poll to see if people liked pineapple because she thought I was nuts for liking them.  I reminded her it was spicy. It had pepper jack cheese and Serrano sauce.  She wanted to try it but she told them to leave the pepper sauce off.  I went for the Bronco Burger, billed as a grilled cheese burger and belt all in one, with thoughts of trading my wife meals when she realized she had made a big mistake.                            

We were in the process of checking out some of the food in Kalamazoo and had chose the Studio Grill downtown.  They have quite a variety of stuffed burgers that caught my eye. They offer a burger stuffed with bbq sauce and cheddar cheese topped with bacon more cheddar cheese and more bbq sauce called the BBQ Bacon Cheddar Burger. They also have A Watson Burger,  that is stuffed with chorizo sausage, topped with chipotle pesto and pepper jack cheese.  Another "interesting" burger is the Nutty Butter Burger topped off with bacon and lots of peanut butter.  They have more stuffed burgers or you can freestyle and create your own. They also serve breakfast featuring various omelets.  

And pancakes.

It turned out that Rebbel made an excellent choice. The combination of savory spicy and sweet along with the juiciness of the pineapple slice was a great combination. My selection, though pretty tame, was good too.  The place was clean and service pretty fast.

pineapple burger

You can find the Studio Grill at 312 W. Michigan Ave Kalamazoo, Michigan. Find them on the web at www.studiogrillkalamazoo.com

Michigan's Best and Open Doughnut Place - Sweetwater's Donut Mill

Sweetwater's in Kalamazoo Mi

Here we were on a long holiday weekend and no cool place picked out to eat. I decided to look up some of the Michigan's best food on the net.  Right away there were lists from M Live.  I set  our site for the number one doughnut shop, and the number seven hamburger joints located in Jackson, Mi.  I would have gone for the number one but they were closed for the winter, so we decided for Jackson.  We pulled up to number one on the list to find out they are closed Sundays, Mondays and Tuesdays. Evidently life is good when you are the best so you don't have to work as often.  We decided to go to the number 7 hamburger joint.  Surely at number 7 they would have to work.  Pulled in to a vacant parking lot and a sign that said closed Mondays. We decided to check out their number two doughnut place down the road in Kalamazoo.

donuts,donuts,donuts

  The place I chose is called Sweetwater's Donut Mill.  Sweetwater's has 3 locations and they are open 24/7 which was a real selling point given our luck so far.  We chose 6 different doughnuts that turned out to be all very good.  I walked in and there before me were cases and cases filled with every doughnut you could imagine.  Sweetwater's offers such delicacies as a Carmello, Snickers, German Cake, and a Cloud doughnut. Too many to list all of them. In all fairness we bought the doughnuts at about 1:00 in the afternoon and while tasty, they weren't at the peak freshness.  The chocolate frosting my wife got had just the right amount of

half dozen box of yum!

crisp on the outside before reaching the nutmeg tasting cake inside.  I love that in a doughnut.   If you want to check out what I consider the best doughnut shop in Michigan,  at least the best doughnut shop  that is most likely to be open, you can find them at 3333 Stadium Dr, or the one we visited at 2138 Sprinkle Rd Kalamazoo. They also have a location at 2807 Capitol Rd. In Battle Creek Michigan. Find them on the web at..http://sweetwatersdonuts.com/

Indy's Historic Steer Inn Diner

    Noodles;  the roll out the dough, cut up in pieces, make it yourself variety.  Nothing (except beignets which they douse in syrup...ewwww) seems more important to my wife and most of her family.  They all make their own and ship them all over the family.  In fact you can find my wife's recipe for hers on this link http://recipesilovebyrebbel.blogspot.com/2008/01/homemade-noodles.html .  They are real noodle fans!

Beef and Noodles

Me,......not so much. I am not a noodle boy.  In fact, I even hold a grudge against Cracker Barrel that promises Chicken and dumplings and you get chicken and what look like noodles, not dumplings!
  So when I was trying to find something in Indianapolis, I came across Indy's Historic Steer Inn.
They are known for their Beef and Noodles among other things like their meatloaf and namesake twin steer burger.   Because we had 6 of us we got a good sampling of the menu.  The waitress was friendly and helpful.  The atmosphere is a little 60ish, divey feeling. There was a crowd, as often is on a restaurant that has been on the Food Network.
  The house made noodles were served with a beef gravy over mashed potatoes. They were the shorter fatter version, that I suppose if  we at a certain other restaurant we would be eating beef and dumplings.  They were good especially if you were a person that likes starch on starch.
    The twin steer is the name sake of the restaurant. It was not cooked to order. It was two thin patties with special sauce and cheese. It was better than a Big Mac by a little.                                                                

Jalapeno Mac and Cheese

    Jodie,  my stepdaughter ordered a black and bleu burger, and Mac and cheese. The Mac and cheese had bacon and 5 cheeses.  Both of these are good choices.  Her significant other had Chicken Monterey, which he said wa good, although he might have thought it strange we were all taking pictures of our food. 

 Finally the one Grandson had a cheese pizza that he gave a thumbs down that in his opinion was like a Chef Boyardee pizza and the other grandson had Jalepeno Mac and cheese which he thought was good but short on jalepenos.  At the end I asked my wife if she liked , she said it was o.k. But she would not Steer anybody towards it. Pun intended. The Diner is located at 5130 E 10th St, Indianapolis, Indiana

Black and Bleu Burger w/ Gourmet Mac N Cheese

Chicken Monterrey

You Have to Try This Doughnut Place - Long's Bakery,Indianapolis, Indiana

Long's Bakery

    "You guys have to try this doughnut place", our Grandson Christopher told me in a birthday phone call. It was a bakey close to his house in Indianapolis.  I have a little weak spot for doughnuts and everything else that involves sugar, fillings, frostings and deep frying.  I put it in my mental "gotta try list" for the next time I visited them in Indy.
    We arrived, after Siri gave us her usual tour of the city, to find a line going out the door of the bakery. Once in the door we found a very clean, very busy, bakery.  The smell of deep fried doughnuts wafting through the air. (You know, they ought to make an air scent that smells like that.)  In front of us was a few showcases filled with delectable goodies.  On the walls were boards with their offerings along with their prices.
    Now comes the hard part.  What to order. I kind of stood back a little and listened, to try to find out what other people were ordering.  This was no help at all because everybody was getting boxes and boxes of all types. I looked on the board.  They had everything you could think of including something called an alligator, that caught my attention. Another thing that caught my attention was the very low prices on that board.
  We decided on a baby alligator which was long and rectangular cinnamon roll with nuts and frosting on top.
I also had chosen a cinnamon fried doughnut, cinnamon being good for diabetics, lol. Rebbel chose a powdered doughnut, and we got Christopher a chocolate glaze and a couple of yeast glze for the rest of our hosts.
   The doughnuts were delicious.  Nothing fancy here just a real good tasting doughnut, at a very decent price. In fact they are known for their regular yeast glazed doughnut. They don't even put those in the case.
They are cash only so make sure you bring enough to buy what you need, but not too much extra so you won't get carried away.  Longs Bakery is located at 1453 Tremont, Indianapolis, Indiana

Baby Alligator - Caramel

Donut Burger in Paradise - Datz - Tampa Florida

"Let's go back for dinner, I want another donut burger."  Those words came from Rebbel shortly after we had lunch at Datz.  We had gone there a year earlier and I had tried their Vandross burger. It is a good tasting hamburger topped with tomato - bacon jam and white cheddar. Then they do the strangest, tastiest thing.    They serve it on a glazed donut for the bun. I know it sounds weird and to tell the truth many of our friends just think  it is just plain gross, but it is possibly one of the best burgers we have ever tried. Serve alongside this tasty dish were house made potato chips drizzled with sour cream. We did not go back for dinner but Rebbel did get her second burger a couple of days later. If you are ever in Tampa I highly recommend this place!!  They are located at 2616 S MacDill Ave, Tampa,Florida.

Southern Cooking Done Right!- Kathi's Southern Cotillion Wildwood, Fla.

. .Located in downtown Wildwood, not far from the Villages, sits a gem of a restaurant called Miz Kathi's Cotillion Restaurant.                                                      

It features southern cooking. Rebbel chose the Big Daddy's Meatloaf and a side of mac and cheese. She got a generous slice of meat loaf on a slice of toast with smashed potatoes and topping that was gravy. It was as if your Momma had just made it. Very moist and full of flavor.  The mac and cheese was also  creamy and full of cheesy goodness.  I had the Florida Cracker Angus Burger. The half pound burger was juicy and topped with bacon, fried green tomatoes,  lettuce and onion rings. We had to take the cake to go!! Everything was delicious and cooked right with special attention to. Detail. As the masses were eating at all the bland  chain restaurants we were transported to the deep tasty south. I highly recommend this place but please leve a seat for us. This place is located in an old bank and there is not a lot of room. we also came at a busy time, so there was a little wait.  They are located at 101 N Main St in Wildwood Florida and also have a sweet store 2 doors down that has a limited food menu and lots of baked goods and wall adornments. Give 'me a try. They do food right.

The Best Cuban Sandwich - Chicken Time Belleview, Fl.

What makes a great Cuban Sandwich??? After sampling three different sandwiches in Florida, Rebbel and I came to an agreement.  Great Cuban bread, a good balance of ham to pork, and the best meats.  One of the best Cuban Sandwiches we ate, if found in the little Florida town of Belleview in a shopping plaza. The restaurant is known as Chicken Time and they specialize in Cuban and Puerto Rican food.  The Cuban Sandwich is awesome. It has all the elements of a great Cuban Sandwich.    

The crusty light bread, with balanced tender, flavorful, ham and pork, topped with zesty mustard and pickle. They are located in the Bellview Plaza at 10189 SE US Hwy 441 in Belleview.

Scotty Simpson's Fish and Chips, Detroit,Mi - Michigan's Best Fish and Chips

My quest began over a year ago.  I wanted to find the best fish and chips.  There are many restaurants that can really mess up a piece of fish.  I have had the fish that was mostly batter with little fish, fish that looked like it was just opened from a freezer bag from a grocery store and dumped in a deep fryer, and fish that was well, fishy tasting.  Perhaps, I have finally found the best fish and chips in Michigan.
Scotty Simpson's is a small restaurant at 22200 Fenkell in the western part of Detroit close to Redford. The restaurant has been open since the 1950's.  The decor is lighthouse statues, boats and fish. The carpet is worn.  The neighborhood  is not the best, but, the food and service is a different story!  The waitress we had was very friendly. The food was served promptly. You could just tell, that customers were treated as friends. We were serenaded by the old jukebox that was playing songs like "Crazy" and "I Go To Pieces".
While we were there Harry the owner, who has been there for 44 years, was showing a table of customers pictures of his Grand kids.
The food came with a roll, coleslaw, and hand cut fries.  The fish was cooked to perfection.  It was just the right amount of light crunchy batter and meaty cod. Rebbel thought that there was a slightly sweet taste to it.  I have never tasted any better.  A full order was close to ten dollars and well worth it.  A half order and order without fries are available for less cost.  They also serve Stewart's Ginger Beer, and Orange in a bottle.  It is cash only, and they do have take-out. There is parking in back and across the street. On our way out, the waitress introduced us to Harry as new customers and invited us back.  I know they get plenty of returning customers. You can go to their site by clicking on the title.

The Pastrami Queen - Boca Raton, Fl - Pastrami ThatMelts In Your Mouth! (NAME CHANGE!!) ZINGER'S DELI

Pastrami. All of us have probably tried the meat in the local deli counter or in those Oscar Mayer packages at the grocery store.  It was o.k.  It was like all the other meat though.  It wasn't until recently that we found out what real pastrami is all about.
Pastrami was originally made because of the lack of refrigeration in the 1800's.  It was brought to this country by Jewish people immigrating from eastern Europe.  It is cured in brine much like corned beef, smoked and steamed.  Of course, spices are added along the process. 
We have always wanted a sandwich from a New York deli.  They seemed to do it right.  New York isn't on our immediate schedule.  On our recent trip to Florida,  I was trying to find an interesting place close to Miami.  We had a few disappointments and we really wanted something good.  I found a gem.
The Pastrami Queen. The Pastrami Queen recently opened in Boca Raton , Fla. It is owned by the Zinger's.  Denise Zinger is the daughter of Joy Harrison. Joy Harrison owns the Pastrami Queen in Manhattan, and the Pastrami King in Queens.  We found real pastrami in Florida, and we coiuldn't wait to try it.
The restaurant is located in a shopping plaza.  You walk in and realize it isn't your usual New York deli.  The waiters were in black tie and there were chandeliers.  We grabbed a seat and service was very good.  When our waiter brought the sandwich, which was plied in the center with pastrami, I immediately tried a piece that had fallen to the side. It seemed to have melted in my mouth. It was that delicious.  The spices mixed in a blend that complimented the meat and the bread was very fresh with a a great taste that added to the sandwich.  Just thinking about this sandwich makes me want to jump on a plane and go get one.  Its that good!  Rebbel had a corned beef sandwich that was good, but the pastrami was the star of the day!!
They have plenty of food on the menu,  but I don't know if I could ever tear away from the pastrami.
If you want to try their yummy pastrami,  they are  located in Boca Raton at 7132 Beracasa Way. I would definitely visit again!  Go to the web page by clicking the title.