Thursday, March 22, 2018

How Can Fried Chicken Be Improved? - Honey Butter Fried Chicken, Chicago, Illinois

  On our recent excursion to Chicago, we decided to pass by some of our favorite food places and try some new ones.  We started our journey on You Tube.  We watched many episodes of Chicago 's Best.   This show is a show that highlights some of Chicago's restaurants that are sent in by viewer tips.  From the many places we watched, we picked the ones that tripped our food triggers.  Right from the start Honey Butter Fried Chicken did just that.
  As we located the restaurant and tried to find a place to park,  we noticed a line going out the door.
As we went inside the door, there was a sigm telling us to grab a menu, order at the counter and we will be seated.  We decided to bypass eating inside and ordered it to go.  We decided to try two thighs and a some creamed corn.  We found the corn to be good.  It wasn't your typical creamed corn,this was Thai green curry,and you could taste the flavor in the corn.  It was a good flavor ithout being overwhelming.  The bone free chicken had an extra crispy crust that held up well to the honey utter that we slathered over it.  The sweet buttery taste paired well with the slightly spicy chicken.We needed many napkins to get through this juicy chicken.
  Honey Butter fried Chicken is a little pricey, but they use the finest ingredients that are locally sourced, cage free and antibiotic free.  The employees don't work for tips and are paid industry leading salaries with benefits. They are located at 3361 N. Elston Ave in Chicago.  They accept charge cards.  You can find them on the web at; https://www.honeybutter.com/ .  You can order online at the site.


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