Friend Picks A Rusty Bucket For Dinner - The Rusty Bucket , Northville, Michigan

My sister Di was given a mission by my dear wife. She was to pick a place to eat because we were going to visit her. It must be tricky finding a place to eat when you know your bother will probably be blabbing about it on the internet for the whole world to see, well at least the thousand or so people that have found their way to our lousy blog.
After picking out a couple of places, she sent the links to me. Then she asked friends about them. One of the places my sister thought was good, turned out to be a place her friend wouldn't send anybody to. It was suggested we go instead to a place called The Rusty Bucket Corner Tavern.
I looked at the menu and saw that they had deep fried pickles and decided right there that this had to be an o.k. place. This particular Rusty Bucket is located in Northville Michigan on Sheldon and Five Mile Rd.
The atmosphere, I would say by the number of televisions, is family eatery/sports bar. ( They even had a television in the restroom above the door.) The staff was wearing shirts with college sports teams. Most of them were wearing Michigan State shirts. Even though I am a Michigan Wolverine fan, I will try not to hold this against them, although I should. I guess every now and then, "little brother" should have a better season.
My sister's husband, and head turkey, Marty and I ordered the half rack of backyard ribs, my sister had fish n chips, and Rebbel had the codwich. The food was delivered pretty fast and looked pretty good. The ribs were sweet, smokey and pretty tender. I could have used a smidgen less sauce, but that's just me. The cod in both meals was very good. The fries were seasoned and good. The only problem was that the fish in my sister's meal was covering some of the fries making them soggy. A bigger plate would have helped. The slaw served on the side was delicious. The price was decent. I would definitely go back to this place. The Rusty Bucket Corner Bar has locations in Ohio and Michigan. In 2005 they were voted A.O.L.'S City's Best Comfort Food. They can be found on the web at http://www.rustybuckettavern.com/index.html

We're Back!! - Country Bob's Sauces, POM Wonderful Product Review

It sure was a busy summer. We bought a concession trailer! I guess you could say we were Traveling With Food! I hope to do a blog with our many adventures . Over the summer I was asked if I wanted a sample of Country Bob's All Purpose Sauce. I agreed to try it and tell on the blog what I thought about it. We received 2 bottles of the original sauce in the mail. I have tried it on burgers and a pork chop and found that it tasted great on both.
The sauce was created by Bob Edson in 1968. He first gave it to family and friends and family and in 1977 he started selling it. There are many recipes on their website at http://www.countrybobs.com .
I also was able to try a sample of POM Wonderful. I have seen this juice in the store, but never tried it because it seemed a bit pricey. I gave out the samples to a few friends and tried some for my self. To me and one other friend it seemed a bit strong, but all of the others thought it was good. POM Wonderful is made up of 100 % pomegranate juice and contains no sugar or additives.
The people at POM never use imported juice. All their pomegranates are grown in California. After reading the studies, and seeing all the benefits and processes, I feel that this is a fair price if you are looking for a healthy juice, even if it seemed strong to a couple of us. You can find out all about it at http://www.pomwonderful.com
Now back to our regular dysfunction!

THE PLACE For Prime Rib, Or Is It? - Eddie Lee's, Toledo, Ohio

"We're parked next to the green sign, " my sister Di told my wife. We were on the way to Cabela's parking lot to pick up her and my brother in law up to go try Eddie Lee's in Toledo.

She had a hot tip that Eddie Lee's was THE PLACE for prime rib in Toledo.

She had also told my wife that they would be where they parked the last time we went to Toledo. After my wife had ended the phone conversation with her, she looked at me and asked, "Do you remember where they parked last time? " I replied, " Uhhh no, that was only probably 6 months ago." "Well, we'll just look for the green sign", Rebbel said.

As we pulled in Cabela's, we realized that there were green signs all over the place. Thousands of them. We tried to figure out just where they were parked last time. Finally we called them back to find that they had gone in the store and weren't even in the vehicle parked by the green sign where they had parked last time we went to Toledo. So we snatched them from the doorway and off we went to what we hope was THE PLACE for prime rib in Toledo.

Eddie Lee's is located at 4700 Nantucket Dr. Once you see the Target store on Monroe, turn on the next street and you are there. The restaurant was very clean, and the service was extremely good. We were one of the first customers that day. In fact we waited in the car with hungry appetites just waiting for THE PLACE for prime rib to open.

My wife, sister, and brother in law all ordered the prime rib. I thought that I would order the perch just to try something different. I have to say I wasn't that impressed by the perch. I think it had to do with the type of breading that was used. The prime rib did bring tears to my wife's eyes though. That was only after she tried the horse radish and discovered it was just a little stronger than she thought. We decided that the prime rib wasn't the worst we had ever tasted,

it just wasn't the best. The seasoning wasn't there. Maybe we just had high expectations.

We did try their dessert, and I thought the fudge cake was delicious! My wife thought it was too fudgey!!!!???? My sister and her hubby shared a slice of cheesecake and that was also delicious.

What can I say about the restaurant over all??? In my humble opinion, it would be an o.k. place to take the family. The price is good, the service is good, the place is clean, and the food is so, so. For those who like fudge in their fudge cake, and real horse radish, it rocks! Just don't expect it to be THE PLACE for prime rib in Toledo, and whatever you do, don't tell the people you go with to find you parked next to a green sign at Cabela's. They may never find you.

In Search of Coney Perfection - Jackson Coney Island, Jackson,Michigan

Jackson Michigan is the birthplace of many things. After all, it is the birthplace of the Republican party, Tony Dungy, my friend Tim B.,who now resides in Durango ,Co, and Jackson is known as the crossroads of Michigan. After all those things, it seems that Jackson could just sit back and say we did enough, but lo and behold, I have found out that Jackson, Mi. might also be the birthplace of the coney island hot dog! Now according to an article in Wikipedia, some people in the New York area refer to a spicy pork hot dog with kraut as a coney, but I am referring to the dog with meat chili, onion and mustard. Which in some parts of New York is called a hot dog with Michigan Sauce.
There is some discussion if the sauce from Michigan was developed by Todoroff''s in Jackson, or in Flint, or at American Coney Island in Detroit. I have decided, I don't care where it was originally created. I just want the best!
The best I have had so far, is at a place called Jackson Coney Island in Jackson, Michigan. It is located at 615 Michigan Ave. by the Amtrak station. The coney meat tastes great and is hard to duplicate. We have tried. The hot dog looks like a grilled beef dog, not the greatest, possibly a Gordon's Food Service, but not awful. The coney sauce more than makes up for it though. People buy these things by the bagful. We ate some in the truck and the delicious aroma was there the next day. You can start a taste test of your own, there is a Virgina Coney Island on the same block. Drop me a line telling me your favorite coney place at bullwinkle1961@gmail.com .

Land Of Goshen, One of Guy's Chosen - Southside Soda Shop Goshen,Indiana

We did it again. We took Guy Fieri's advice and drove to the South Side Soda Shop and Diner in Goshen Indiana. The place looked interesting. According to the history they have been a soda shop since the 1940's. They were in the movie Lonesome Jim. We thought it would be safe. It had been a whole week since we saw the show featuring the place on Food Network's Diners, Drive Ins , and Dives, and we were sure that the crowds have simmered down by now. We were wrong. Turns out the show had been on again the night before. We were able to sit as soon as we got in the door, but they were out of the two things we were wanting to try. The service was a little slow, thanks to the show, but we passed the time with the trivia cards sitting on the table. They are supposed to have award winning chili and lemon meringue pie, but not on the night we were there. They were looooooonnnnnggg gone!
I ordered a cheese steak , and a spiral fry. Rebbel settled for a corned beef sandwich. Rebbel's sandwich was o.k. but nothing to blog about. My sandwich was good. The cheese steak had a good flavor and the spiral fry was also good, but all I could think about was the award winning pie and chili I could not order and the gas it took to get to this big disappointment. Darn Guy! Why did he have to let everyone in on this place??? My wife even explained to the waiter that we had came all the way from Michigan! A fact that probably didn't impress the waiter because Michigan's border was just up the road. (I guess she should have held up her hand and showed him we were from the other side of Michigan.) They did have the green phosphate the owner's daughter and Guy chugged on the show. I didn't try it but it looked interesting.
You can find them on the web at http://www.southsidesodashopdiner.com/

. Just call and make sure they have plenty of pie and chili before you drive there. Oh yeah, Guy, if you're out there buddy, just drop me a line next time you are going to be in the area so I can beat the crowds your show attracts. I will appreciate it and I promise not to tell, ha ha.

Dog Gone Huge! - Tony Packo's, Toledo, Ohio

The Mother of All Dogs, MOAD for short. That is what Tony Packo's calls their huge hot dog I had to have. We arrived at Packo's after going to Jackson, Michigan in search of the original coney dog. Sadly that place was closed, maybe forever, and our second choice was also closed.
We really wanted a special hot dog by that point, so it was off to Tony Packo's in Toledo. Most people probably wouldn't drive from Jackson, Michigan to Toledo, Ohio just for a hot dog.....but we aren't most people and this was THE MOTHER OF ALL HOT DOGS!!
We went to the Tony Packo's Cafe on Monroe St. There are five other locations you can choose. One location is at 1902 Front Street, probably the most famous, and the others are located in stores throughout the Toledo area.
Tony Packos has been a Toledo institution since 1932. They were mentioned by Toledo native Jamie Farr several times in the television show M*A*S*H* and have been visited by many celebrities and politicians as the signed buns that are on the wall attest. The hot dog bun signing started with Burt Reynold's when he was in town for a play he was acting.
The M.O.A.D. is a sausage type dog covered with spicy chili sauce, onions and mustard, and natural casing for a crunch. Tony Packo's is a Hungarian Restaurant, and that is probably why things are a little spicy.
It is served with spicy chunks of Tony Packo's pickles surrounding it. We also tried the pickles deep fried and they were delicous. It is definitely the biggest hot dogs I have ever eaten and worth trying out. Just be warned the chili is not your mild mannered variety, and neither are the pickles. If your head sweats like mine when you eat something spicy, you might want to grab a couple of extra napkins. You can find more at this website: http://www.tonypackos.com/index.php

If You Lose Brighton And End Up In Howell, Eat Here - T.W. and Friends, Howell, Michigan

On my wife's recent birthday, we decided to head north to the Brighton - Howell area of our home state of Michigan. They have kitchen shops at the Outlet shops and Rebbel loves kitchen shops. We were actually headed for Brighton to eat, but somehow we ended up in Howell instead because we lost Brighton. (This is not surprising because a couple of months earlier my wife wanted to show me the new shopping center in Brighton on I-96 and had found a duplicate shopping center on U.S. 23. It had all the same stores and restaurants. Now what happened to the Shopping Center on I-96? Turned out that there was only one shopping center. It was the same one that she thought was a duplicate!) Anyway, we totally missed Brighton and ended up in Howell at a restaurant called T.W. and Friends. What an awesome dinner we had there!
We started off with the fried ravioli. This was the first tome either of us had fried ravioli. A friend at work told me she always had it at the Olive Garden. We decided to try T.W.'S. They use cheese and jalapeno pepper in theirs. They deep fry the ravioli. It was cheesy and good. They served it with a house made marinara sauce. Two weeks later, I tried the Olive Garden's and decided that I liked T.W.'s better. They also had delicious bread and dipping oil. The bread tasted like it had just come from the oven.
For an entree, I had a pizza that was good, and Rebbel had the horse radish encrusted salmon. They fixed it to perfection! Would I try this place again?? You betcha!!! If you are in the Howell /Brighton area looking for the duplicate shopping centers (ha,ha) I recommend you give this place a try. You can find them on the web at: http://www.twandfriends.com/default.htm

Throw Me Another Roll, Please! - Lambert's Cafe, Sikeston,Mo.

On our recent trip to Florida, we decided to go home via Lambert's Cafe in Sikeston, Missouri. Most people wouldn't go that far out of their way to eat at a restaurant, but this was voted the number one pig out place in America by the Travel Channel, so we had to do it!

We took off from the Mother in Law's in Florida in the late afternoon. We ended up that night in Marianna, Fla. We first pulled into the a Motel near the highway with a big gold Q. We checked in went in the room when our Grandson asked if it was normal for bugs to be on the table? As we quickley gathered our suitcases, he saw some in the heater and the bed. Aparently we had checked into the roach motel. We went to the desk to checkout where the clerk apologized and told us that the exterminator had been called but had not come back.

We checked in at the new Comfort Inn across the road. For $10.00 more, we got cookies, flat screen T.V., marble counter tops, a bed so high you needed a step ladder to get in it, and no bugs!

The next morning, wishing we could take that room with us, we departed for Missouri. We had been to Lambert's near Branson before, so we knew what to expect. The Grandson's were very impressed. I ordered a country fried steak and my usual diet soda to ward off any extra calories. My wife ordered the roast beef. The boys ordered a grilled cheese, and chicken. First we got our drinks. They were served in a huge container that would quench any thirst. The country fried steak was served in a huge skillet, and my wife got more than a generous portion of beef. Then came the thing that the boys were waiting for. The rolls. They bring the rolls out, and if you want one you raise your hand and they throw it to you. We had to stop the Grandchildren after their third roll. The servers at Lambert's hit their targets with the precision of a major league pitcher, although the youngest Grandson learned real fast not to use his face as backstop for a warm roll. As you're sitting there eating your feast, they keep coming around with pass arounds asking if you want some. Fried okra, back-eyed peas, fried potatoes, etc. The steak was probably the biggest and best country fried steak I had ever ate. My wife said her beef was good too. I highly recomend this place, just bring a big appetite and sure grip hands! Maybe you could use the honey they keep on the tables as stick-um.

The link to their website is on your right.

Eat A Cheeseburger As Big As Your Head! - Cheeburger,Cheeburger, Livonia, Michigan

"You have got to try this place!" Jodie my step-daughter told me over the phone. She told me that Jeff my step-son had just finished a 20 oz. cheeseburger and had his picture taken for accomplishing this feat. Sounded like a challenge to me. The type of challenge I have been training for most of my life. They were calling me from a place called Cheeburger, Cheeburger in Livonia, Michigan. This chain restaurant has been around for 21 years and voted best burger in 28 cities! I had never heard of it until the call.
We rounded up my sister and her hubby ( who live close to the restaurant, and never told us about it even though she thinks she did) and Jodie. The challenge was on!
Cheebuger, Cheeburger looks pretty cool inside. It is decked out to look like an- old fashioned 50's-60's malt shop. They have Cheebugers of various sizes, and chicken sandwiches. You can pick from 8 different cheeses and a whole lot of different toppings. They also have good onion rings, fries, shakes and malts. They use 100% Angus beef, never frozen and cooked to order.
I sat down and contemplated what I wanted on my cheeburger. It bugged me that my picture was going on a board as you entered. You always dream about what great things you are going to accomplish, but being a piggy wasn't on the short list. Then the waitress told me that she will not only take my picture, but also announce to the restaurant that I had finished the burger. At least I wasn't in my home town. I ordered the 20 oz cheeburger and a diet soda. Wouldn't want any extra calories!
I finished the cheeburger and ate some; o.k.; most of the onion rings my wife had ordered. The announcement was made, people applauded, and I got my picture on the board. I told Jeff later that night, and he told me he had put down a malt too and was still hungry. Then and there, I proclaimed him the BIG winner of the Cheeburger contest, even though he only weighs about 150 lbs.! At least I beat my sister her hubby, Jodie, and my wife! I think! You can find a location close to you at http://cheeburger.com/home2/index.asp

You Have Reached You Destination, Sort Of - Bubbalou's Bodacious Bar B Que - Orlando, Florida

On our recent trip to Florida over Christmas vacation, my wife and Grand kids were very hungry after our excursion to Universal. Rebbel had planned a few places out in advance that she had seen on t.v. We had discussed going to a barbecue place called Bubbalou's Bodacious Bar b que, but after spending close to $40.00 on four cheeseburgers, fries and drinks at Universal, we decided to just go to Pizza Hut, after all we were tired and hungry and didn't know where exactly this Bubbalou's was located.

Before the trip we bought a Tom Tom One XL, so I plugged in Pizza Hut as a Point Of Interest.

We had already left the Orlando area and were making our way down Florida's Turnpike. The GPS took us back what seemed like for miles. Of course time always go by slow when you have hungry Grand kids in the backseat and a hungrier wife driving.

We finally got to where Tom Tom sent us. There was that English lady saying "you have reached your destination." (We have the English lady because she sounds a lot more pleasant than the other voices and less bossy.) We looked all over the place and there was no Pizza Hut.

We pulled in to this shopping center's parking lot and what did we see??? Bubbalou's Bodacious Bar b que!! We decided that we were supposed to eat there and so we did!

The ribs were delicious. They had a smokey flavor and were tender. The prices were reasonable and service pretty good. I would still put Oakwood first, but these were good ribs too. So if you are ever in the Orlando Area, just put Pizza Hut into your Tom Tom and let it take you to Bubbalou's. They have at least three locations, we still don't know which one we were at, and you can check them out on the web at http://www.bubbalous.com/.

Gourmet Seafood, Anyone?? - Keegans Seafood Grille, Tampa, Fla.

After a day spent at St. Pete's Beach area, with the Grandkids, we went looking for this place located up the beach at Indian Rocks Beach in Florida. Rebbel had seen this place in an installment of Food Network's Diners, Drive Ins, and Dives and wanted to try it. After all, we were in the area.

Keegan's Seafood Grille was founded by Linda and Cesar Keegan. She has a background in fine dining in the North and South, and he learned his trade in the cruise ship industry, and kitchens in Miami.

The restaurant can't be really considered a dive, or a diner and I didn't notice a drive through. It is a place though where you just don't expect to see this quality of food. The presentation of

Rebbel's dinner, was something to behold. It was so colorful. I ordered the sandwich and it wasn't as colorful, but I think it tasted better. It was juicier. After a sunny day at the beach, it was an interesting place to try. Would we go back?? Probably not. There are so many places to try along this coast, and while the food was good, and looked great, we would probably try other places. Although we are glad we ate there . http://www.keegansseafood.com/index.html

When At Friday's Give the Fish Tacos A Try - T.G.I. Friday, Ann Arbor,Mi

I was looking fo something a little different. I was browsing the menu at the T.G.I.Friday's in Ann Arbor and wanted to try something new. I have never had a fish taco, in fact a taco made of fish instead of beef just sounded horrid to me at one time in my life. Then I saw the picture in the menu and read the description and it started sounding very tasty.

Friday's puts a nacho-crusted tilapia in a flour tortilla. The fish is crunchy on the outside and juicy on the inside. Then they add shredded lettuce and corn salsa and a dill remoulade sauce to top it off. It tastes very light. They put colorful chips and salsa on the side. Very colorful and tasty! Give it a try next time you are there. I am sure you won't be sorry.

The Best Fish I Ever Put In My Mouth - Elephant Bar Restaurant

"This is the best fish I ever put in my mouth!" That is how my wife described the Macadamia nut crusted Mahi Mahi we were eating. I had to agree with her. We had first tried the Elephant Bar Restaurant located at the Westfield Shopping Center on Monroe Street in Toledo about one year ago. We were sent there by my friend Sheri. Whenever she would go to an interesting restaurant, she was nice enough to bring a take-out menu back. I was kind of reluctant to try this one, because we don't get into Chinese food. This menu had something called Pacific Rim Specialties that looked somewhat Chinese to me. I showed it to Rebbel though, and she wanted to try it.
The first thing you notice is the surroundings. Very colorful and anything but dull.
I tried the Shrimp Adventure Platter, and she went for this Mahi Mahi dish. I have to laugh now whenever we have Mahi- Mahi, because when we were visiting Key West with Rebbel's Mother, she mistakenly ordered it as Mahottie Mahottie, and another memory was made.
Anyway, Rebbel ordered it, gave me a taste of it and I was sorry for not ordering it, not that the shrimp was bad, but this was way better.
We went back in the summer and were horribly disappointed to find out that they only have this dish at certain times. So if you want it, you better get it now. What makes this dish so fantastic?
First the fish is deep fried and encrusted in the Macadamia Nut coating. Crunchy on the outside, juicy and moist, mild fish on the inside. They put mango salsa on the ends of the fish. It was served on a bed of rice. They also put a French Macadamia Nut Beurre Blanc Sauce in the mix and a green spicy dipping sauce on four corners. The dish was colorful in presentation, and the sweet, spicy, crunchy, soft combination was out of this world! You probably wouldn't want to order one of their mouth watering deserts even if you had room, because you would want this taste in your mouth as long as possible. There are probably many great things on their menu, but when you find something as good as this, its hard to let go. You can see this chain's page at http://www.elephantbar.com/

Adventures in Florida's Oldest City- Santa Maria Restaurant, Cafe De Hildago, St. Augustine,Florida

Santa Maria-St. Augustine

St. Augustine, aka Florida's oldest city. We were visiting this place with Rebbel's Mom, and my son Michael. Because my wife is hypoglycemic, and I am always hungry, we thought we would look for a place to eat. Being a fan of many travel and eating shows, we explained to Rebbel's Mom that we would find the best place to eat by asking a local as suggested on the shows.

We went to the public restrooms, and as we were coming out, we saw a person coming at us on a bicycle. This person looked to be indigent to Rebbel and me; but to Rebbel's Mom, he looked like the perfect local to ask about a good place to eat. As Rebbel and I looked on in astonishment, there she was getting the information. When she came over to us, we laughed at her and kidded her. We asked her what dumpster he suggested. She told us that he had told her that we should eat at the Santa Maria Restaurant. Then a really strange thing happened. We took his advice and tried it !!

I don't remember the food. I believe I got the Grouper, Michael was on a hamburger for every meal kick, and it seems that Rebbel and her Mom got some kind of fish. The food seemed o.k. but the neat thing about this restaurant was that it was right on the water.

The waitress brought over a basket of old bread and told us we could feed the fish. For some reason Rebbel wasn't paying attention, and started eating the bread until we told her what it was for.

The Santa Rosa had little windows that you could feed the fish or the hungry gulls. It was really neat watching the birds go after the bread with almost as much gusto as my wife did when the waitress brought it. In fact, my brave teenager was afraid to try it for fear the birds would bite him. You can find a history of the landing and menu at http://www.oldcity.com/sites/santamaria/more.html

After the restaurant we went browsing at some of the shops and stopped by for the best gelato at the Cafe de Hildalgo. It was a very enjoyable day.

gelato-Cafe De Hildalgo

Follow That Guy, Eat At Joe's!!! - Joe's Gizzard City, Potterville,Michigan

Our weekend plans were modified on Friday. We were watching the Food Network,of course, and they were having a Diners, Drive Inns and Dives marathon. They had featured a place in Michigan. The place was located in Potterville near Lansing. Did you guess it??? Yeah, that's right...we ate at Joe's Gizzard City!!!!

Now Joe's isn't really a diner or a drive inn so we weren't thinking we would be eating at the Ritz. The staff seemed really friendly, and our waitress had a great sense of humor in spite of being deluged by foodies that had watched the same episode. We should have known it would be busy because we tried to check out their web site and it was crashed.

When our waitress came to take the order she had mentioned something about the food we saw on the show. Rebbel asked her how did she know that we had watched the show. This lead to an impromptu poll by our waitress. She said, "Raise your hand if you are here for some reason other than seeing us on the Food Network." Nobody raised their hand, and the place was full.

We had to try the gizzards,the Triple D burger that was developed by Guy, and fish. I haven't had many gizzards in my life,but of all the gizzards I have had, these were definitely the best!

The Triple D consisted of a hamburger with lettuce, tomato,onions,lettuce and pickle. That's all

normal, but then they deep fry the whole thing, which is abnormal but juicy and tasty! The fish was good too. We didn't have any room to try the desserts which includes deep fried cheesecake,

deep fried Oreos,and a deep fried Twinkie called a Frinkie plus more!

If you like quirky and fried this might be your kind of place! See them at http://www.gizzardcity.com/index.html .

I Want You To Put Me On A Plane and Fly Me Home!

We were really looking forward to our first trip to California together,and our first "real" vacation. We carefully went over all of the stops we would be making in the state. There was of course; Hollywood, Pink's Hot Dogs, the Chinese Theater, the ocean, Universal, friends and family

We had already been to Arizona and visited Rebbel's family. Everything was going smooth as we headed for San Diego with no signs of trouble and then.....there it was. A sign of trouble. It came in the form of an elevation sign. The first one wasn't too bad, but they kept bragging about the elevation every few thousand feet. I was really enjoying the view. The mountain we were going through looked like some kind of weird moonscape in places. Big boulders were strewn by the roadside along the way. My wife hated every minute of the travel down the mountain. She was freaking out. We pulled over at the first rest stop we found and my wife said something I will never forget. She said, "I want you to put me on a plane and fly me home!" Evidently the trip down the mountain was a little too much for her, I surmised as I got my only peek at the Pacific I would get on this trip.
Needless to say, all of our plans evaporated like water in the Death Valley. We decided to go to our friend's house in Bakersfield. Little did we know that we would pass through another place called the Grapevine on our way to Bakersfield, and it happened again. This time she also had her first panic attack. Her arms became numb and breathing heavy. I thought she was going to pass out. Did I mention she was driving?

Our dream trip to California turned out to be a short visit with our friends and family. Thankfully, they lived in lower elevations that you could get to without going through any mountains. We left California through the dessert and went relatively flat to Nevada. The next day, she drove on Hoover Dam without any real problems. The big problem was going down the mountain gave her an out of control feeling, yet she had to drive or she would feel even more out of control. I know what she means, sitting in the passenger seat during her panic attacks made me feel the same way!

Take the trip down the Grapevine http://video.google.com/videoplay?docid=7600703408514447465&hl=en


Picture on right: Going Down the Grapevine 1947 from the
California State Site

Big Heads - No Beds

Entering South Dakota on our way to the Big Heads, otherwise known as Mt. Rushmore to most the country except us, we were viewing the flat somewhat boring prairie countryside. This was the first time either one of us had been in South Dakota. We had been through a harrowing time in Chicago the day before thanks to the fact that they wanted to keep stopping us and making us wait up to 30 minutes every few miles to collect a small toll. We wasted more time and gas than the toll they were collecting. Why, oh why, couldn't they be like Ohio and collect one toll at the end. Better yet, why couldn't they be like my state of Michigan and let you go through without a toll? I have often thought that my state should set a toll for those people from the toll states so we could get some of the money back! We had wanted to make it to Minnesota but ended up just crossing into Wisconsin. But, I digress.
We were traveling on I-90 when we came to a sign telling about a scenic view as we came to the Missouri River. We looked at each other as to say yeah,right! We came over a hill and all of the sudden it was like someone had flicked a switch! What a change !
By the time we got to the heads, it was almost dusk. Not being one to linger, Rebbel gave her customary once over and was ready to hit the road. If you ever watched Vacation and saw Chevy Chase at the Grand Canyon, then you know the kind.
We got something to eat at a tourist restaurant in a nearby town and was ready to find a place to sleep. We hardly ever make reservations because we never plan to be in a certain town by a certain time. Now this was the fourth of July weekend and it really never occurred to us that it might be a bad time to find a motel room near the Big Heads, it was! We stopped at two or three motels and they were all saying the same thing. There are no rooms for over 100 miles.
We were so tired at that point that we really thought we were going to spend the night in the car. The last motel we stopped at had said that he would call and check at a place called the Iron Horse Inn. We aren't bikers, so all types of images popped into my head, but from where we were this place seemed like heaven. It looked like it was new. We were escorted to our room by a fellow in a golf cart, and all went well.The guy behind the desk was bragging about being tipped a six pack the day before.
The next day, we came upon the best breakfast sandwich we had ever experienced at a Maverick Gas Station at the Sturgis exit of all places.
South Dakota license plates may say; Great Faces, Great Places, but for us it will always be the land of Big Heads and No Beds! except for the Iron Horse Inn in Whitehead.





Whitehead,South Dakota
home of the Ironhorse Inn

Amarillo By Morn...Make That Evening - The Big Texan - Amarillo, Texas

There we were, back in Texas. We traveled across Texas a couple of years before, and traveled,and traveled.. At that time we entered at Texarkana and went to Dallas. After trying to find the perfect place to find a steak in Dallas, we somehow struck out and landed at an Iron Skillet late at night. I know your probably thinking what kind of people can't find a steak in Texas? The answer is, the same people that couldn't find a cheese steak in Philadelphia! That's another story. Anyhow, this was going to be different. This time we had a place all mapped out in Amarillo Texas. The Big Texan!
We arrived in Amarillo after some rain. I wanted to see the world famous Cadillac Ranch. The travel c.d. had been preparing us for the visit. First there was Amarillo by morning and then Bruce singing Cadillac Ranch. What more could you want??? We finally arrived after we had traveled past it. How could we have missed it the first time?? Its not every day you see all those cars buried hood - deep with fins sticking up in the air. I couldn't wait to get a picture by them. My wife, being the girly girl type, wanted nothing to do with it. You see the cars are out in the middle of a field, and like I mentioned before, it had rained. To this day I still can't believe she would pass this great opportunity up just because of a little mud. I ended up having to hold the camera and taking my own picture. Sure I had to spend some time scraping mud off my shoes, but I touched the cars that the Boss had sang about. What could be better than that???
After that, we made our way to the Big Texan. This place is famous for the big 72 oz steak. You eat that and the rest of the dinner, you get it free. The thing looks like a chuck roast. Its that big! You have a time limit that clicks off as you sit at a table on a small stage. I passed on it and we just got steak dinners. After we ate, our waitress asked if we would want dessert. She said she would buy it because she thought the service was a little slow. We didn't think it was too bad, but she insisted so we got it. It was the best cake we ever had. This multi-layered beauty was moist and chocolatey. To this day, I haven't found a cake that compares. I have tried numerous times. If you are ever in Amarillo you have to do two things. Go to the Cadillac Ranch and get out and touch a piece of America, then go to the Big Texan! If you want to try the steak in the privacy of your own home, buy it on-line. The link is on the page.

The Windy City and the Wasted Wrap

Chicago....the Windy City, the Second City. A city of great food. Rebbel and I have made several trips to Chicago. There was the search for the best Chicago style hot dog, the day we went with our friends from church; and got a great deal on a great hotel room complete with bathroom telephone and robes, the time we were going to tour the Sears Tower with the kids but we somehow lost it , and the time we went with Rebbel's Mom.
I don't know what it is, but the most memorable times are usually involving the Mother aka
my Mother-In- Law.
We arrived in Chicago by Amtrack. It is a nice trip from Jackson. I recommend sitting in the dining car. The seats are comfortable and the windows bigger. You might have to buy something to eat, but it is well worth the view.
We walked for what seemed like miles from the train station all the way to our motel room by the John Hancock building. It was the fourth of July and the fireworks show had just ended. We walked through the throngs of people coming from the opposite direction. Didn't see any cabs except the one we passed up by the train station.
After we got settled in our room, we decided to go for some food. There was a hotel restaurant across the street and we decided to eat at that establishment. Our food was good, but Rebbel's Mom was eating "THE BEST WRAP SHE EVER HAD TASTED!" She couldn't eat anymore of it and wanted to save it. Rebbel talked her into getting rid of it. After all, there was no way to refrigerate it and by the time she ate, it would be spoiled. With great sadness, she let go of it, and we returned to our hotel room where we discovered that we had a refrigerator. OOOPS!!!
To this day, "THE BEST WRAP EVER" that Rebbel made her throw out weighs heavy on her mind.
So,if you are ever by the John Hancock and have a chance to eat at a Hotel Restaurant across from it, make sure you get the wrap, and whatever you do don't throw the leftovers away, you might still be regretting it 4 years later.

Hi There!!

We have enjoyed traveling around this country over the past few years. We love finding new places to eat, and my wife likes trying to copy the good food we find; of course, I love eating it!

We have been to most of the states and have tried a lot of food along the way.

Last year, we tried our first cruise. We had a blast! Rebbel's Mother came with us, and at 78 years old she climbed the rock wall!!

From the time we boarded the ship, there was constant food!+In fact, we were going to kill some time and look for someplace to eat, but the guy at the dock told us that once we boarded there would be food, and he wasn't kidding!

We sailed to the Bahama's on Royal Caribbean's Sovereign Of the Seas. What a great time! I highly recommend this cruise to any first timers.